Blog

Press Event in Knokke

The last 7th May, Ran Van Ongevalle, the best Belgian bartender since 3 years, presented his news Calvados-based cocktails at the bar “The Pharmacy” at Knokke-Le-Zout (Belgium).

Bartenders, journalists and bloggers present were able to discover the virtues of Calvados in mixology with these three refreshing cocktails highly recommended this summer!

 

Calvados-based cocktail Lecompte 5 years:

-50 ML Calvados Lecompte 5 years

-30ML lemon juice

-20 ML syrup dill

-BSP 1 Yellow Chartreuse

 

Glass: Martini

Method: Mix all ingredients in a shaker with ice, shake for about 15 seconds, and then pour. Serve with dill.

Ice: not

Presentation: dill and lemon zest

Syrup of dill: Dissolve 1 kg of sugar in hot water, and then add 120 g of dill and leave. Infuse until completely cooled

Ran : The spicy notes of this cocktail blend perfectly with the nice balance between oak and fruit of this Calvados Lecompte: an explosion of flavors!”

 

Calvados-based cocktail Père Magloire VSOP:

-50 ML Calvados Père Magloire VSOP

-25 ml lemon juice

-25 ML red grapefruit

-20 ML syrup

-1 BSP Rinquinquin or peach liqueur

-1 BSP Absinthe

 

Glass: long drink

Method: Pour all ingredients into a shaker and shake, serve with ice in a long drink glass

Crystal: cubes

Presentation: licorice and grapefruit

Ran : “A fantastic Calvados which deserves only the most delicate flavors! Fishing, anise and grapefruit make this cocktail the ideal drink for the summer!”

 

Calvados-based cocktail Boulard Grand Solage:

-75 ML Calvados Boulard Grand Solage

-10 ml syrup cardamom

-1 BSP Fernet Branca

-3 D Peychaud’s bitters

 

Glass: old-fashioned

Method: Pour all ingredients into a mixing glass filled with ice. Stir for about 45 seconds to get a very cold mixture.

Crystal: cubes or bowl

Presentation: orange peel loop

Cardamom syrup: dissolve 1 kg of fine sugar in warm water, then add 15 g of green cardamom and steep until completely cooled.

Ran : This Calvados is precisely what must be a Calvados: an explosion of the purest apple flavors. To maintain this harmony, we have added products that reinforce it!”

Comments

Comments are closed.

Open

Calvados Luxury

Somewhere in Normandy, amidst the verdant grove Norman, a new phenomenon is emerging. The finest eau-de-vie in the world of apple, Calvados, transforms...
www.luxurycalvados.com/
Copyright© 2013 Spirit France.
All Rights Reserved.
Photo credit : © David Morganti

Подписывайтесь!